Make short work of prepping proteins for cooking with the OXO Good Grips Die-Cast Meat Tenderizer.
his two-sided mallet lets you pound chicken flat for faster broiling or tenderize steaks so they melt in your mouth.
he pyramid-shaped teeth are perfect for breaking down tougher fibers to tenderize and prepare meats for marinating.
he smooth side quickly flattens meats to a uniform thickness for quick, even cooking.
he angle and weight of the head are designed to maximize force without tiring you out.
he soft handle fits comfortably in your hand while you work, while its non-slip grip provides traction even when wet.
he durable, die-cast aluminum and heavy-duty construction ensure that this useful tool will stand up to frequent use.